Choose a job you love and you will never have to work a day!
Delmanor is proud to be an equal opportunity employer and is committed to creating a diverse and inclusive workplace, free of discrimination and harassment.
We provide equal employment opportunities (EEO) to all employees and applicants regardless of race, colour, religion, gender, gender identity or expression, sexual orientation, national origin, genetics, disability, age, or veteran status.
We are committed to providing accommodations for people with disabilities. Should you require an accommodation, we would like to work with you to meet your needs.
What you’ll do:
- Provide dining services to all residents and guests, ensuring the principles of fine dining service excellence are met
- Contributing to a culinary experience of the highest quality, consistency and creativity
- Other duties as required
What you bring:
- At least a year’s experience in a variety of dining environments, including formal dining
- A food handling certificate and Smart Serve or other approved alcohol service certificate
- The availability to accommodate shift work, including day, evening and weekend shifts
Please submit your resume in confidence to hr@delmanor.com no later than August 17, 2022.
What you’ll do:
- Prepare meals daily according to the meal plan and special diets as per care plans
- Ensure food quality and presentation meet fine dining standards
- Oversee daily cleaning duties, assist with training of new team members, and provide supervision to the kitchen team when the Sous Chef and Culinary Services Manager are absent
- Other duties as required
What you bring:
- 2 years of experience in a retirement, hotel, or restaurant setting
- Valid Food Handling Certification
- Experience in directing, training, or supervising employees
- Computer proficiency
- Experience working with mature adults in a hospitality setting
Please submit your resume in confidence to hr@delmanor.com no later than August 17, 2022.
What you’ll do:
- Assist the Culinary Services Manager in planning, organizing, directing and supervising the Culinary Services Department
- Ensure cleanliness of the kitchen and safe food handling procedures are followed in accordance with Public Health and other relevant regulations
- Prepare meals and coach/instruct new team members in food & drink preparation
- Participate in Culinary Services team meetings and resident meetings
- Other duties as required
What you bring:
- Red Seal Chef certification
- 2 years’ experience working in a retirement, hotel, or restaurant setting with large quantity food preparation
- Experience directing and supervising other employees
- Computer proficiency and good English communication skills
- Knowledge of Health and Safety policies and procedures
Please submit your resume in confidence to hr@delmanor.com no later than August 11, 2022.
What you’ll do:
– Assist in the planning and delivery of a diversified recreation program to meet the emotional, psychosocial, spiritual, and physical needs of our Residents
What you bring:
– 2+ years’ experience working in a recreation department
– Experience working with mature adults in a hospitality or health-care setting
– Certificate or diploma in a field related to leisure, fitness or recreation, or working toward one.
– Accountability and problem-solving skills.
– Valid driver’s license.
Please submit your resume in confidence to hr@delmanor.com no later than August 10, 2022.
What you’ll do:
– Assist in the planning and delivery of a diversified recreation program to meet the emotional, psychosocial, spiritual, and physical needs of our Residents
What you bring:
– 2+ years’ experience working in a recreation department
– Experience working with mature adults in a hospitality or health-care setting
– Certificate or diploma in a field related to leisure, fitness or recreation, or working toward one.
– Accountability and problem-solving skills.
– Valid driver’s license.
Please submit your resume in confidence to hr@delmanor.com no later than August 10, 2022.
What you’ll do:
- Provide dining services to all residents and guests, ensuring the principles of fine dining service excellence are met
- Contributing to a culinary experience of the highest quality, consistency and creativity
- Other duties as required
What you bring:
- At least a year’s experience in a variety of dining environments, including formal dining
- A food handling certificate and Smart Serve or other approved alcohol service certificate
- The availability to accommodate shift work, including day, evening and weekend shifts
Please submit your resume in confidence to hr@delmanor.com no later than August 11, 2022.
DELMANOR GLEN ABBEY
What you’ll do:
- Prepare meals daily from seasonal menus
- Ensure food quality and presentation meet fine dining standards
- Contribute to the smooth and efficient operation of the kitchen
- Other duties as required
What you bring:
- 1 year of progressive experience in a dining environment
- Valid Food Handling Certification
- Excellent communication skills, an eye for detail, and the ability to work both independently and as part of a team
- Cooking school training and previous experience in fine dining are assets
- Availability to accommodate shift work as well as weekends.
What you’ll do:
– Manage the serving team to deliver an exceptional dining experience.
– Ensure satisfaction among Residents, and address any issues with the appropriate team members
– Provide a safe and comfortable Dining Room environment for all Residents and employees.
What you bring:
– Proven leadership abilities as a dynamic, customer-focused self-starter
– Excellent communication skills and an eye for detail
– The ability to work independently and as part of a team.
– A minimum of 3 years’ experience working in a hospitality environment.
– A Food Handling Certificate and a Smart Serve Certificate is required.
Please submit your resume in confidence to hr@delmanor.com no later than August 17, 2022.
We are looking for a highly motivated, dynamic individual with a passion for working with mature adults to lead our Delmanor Elgin Mills Community.
What you’ll do:
- Attract, retain, coach, and support Delmanor Elgin Mills employees: plan, organize and implement regular feedback meetings
- Utilize our online reward & recognition program to celebrate achievements and ensure maximum participation in our online employee engagement platform
- Manage the budget: you are responsible for marketing and outreach programs to meet occupancy goals and revenue targets, as well as controlling expenses
- Provide a healthy and safe environment for Residents: evaluate nursing care activities, ensure the culinary services plan provides creative and healthy food and meets public health requirements, and provide meaningful, appropriate recreational activities
- Develop relationships with Residents’ families, the Support Office Team, other Delmanor communities, as well as industry stakeholders and partners
What you bring:
- 5 years’ related management experience
- A certificate, diploma or degree in Business, Hospitality, Nursing, Social Work or Gerontology
- Top-notch communication skills
- Experience with financial management and salary administration
- Proven leadership and problem-solving skills
Please submit your resume in confidence to hr@delmanor.com no later than August 11, 2022.